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The iconic building has been a family-owned restaurant since the 1920s, and the couple reassured the community that its legacy and history wouldn't be forgotten. We are a family place, rooted in the local community, said Dan. We hope to introduce our customers to new interpretations of familiar fare, along with dishes that bring the world to their table. The Green Room of Libertyville draws on culinary traditions from around the world. Award-winning cocktails, craft beers, select wines and sakes are skillfully paired with each dish.
The green room
The mixto Cuisine
The Mixto Cuisine stands behind the idea that food can unite us all. This not only fuels our vision of combing foods from multiple cultures, but provides, you, our customers, the chance to experience new flavors. With that being said, our menu will continue to change and grow overtime. We hope you’ll join us in this flavor-packed journey!
THE FASTEST-GROWING DONUT SHOP IN THE U.S.
It all began on the sandy beaches of the Outer Banks in Duck, North Carolina. There, Russ DiGilio and his family would enjoy relaxing and fun vacations. But something was missing – there were no fresh donuts! So, they decided to create their own and Duck Donuts was born. Now, you can enjoy the taste of the Outer Banks in your backyard by visiting one of our 100+ locations across the country!